PICTURES! Here again are photos of Lane Kiffin’s wife Layla Kiffin. Layla Kiffin’s photos were reported first on LALATE in December 2008 when news Lane Kiffin could be coming to Knoxville. Now that the college football season is about to start, the excitement about all the teams is heating up … and also the excitement about Layla Kiffin.
Layla Kiffin Pictures
Layla Kiffin Photo 2
Layla Kiffin Photo 3
Layla Kiffin Photo 4
Layla Kiffin Photo 5
Layla Kiffin Photo 6
So the question is — does someone as beautiful as Layla Kiffin know the net is giving her all this attention? Yes, her brother told her.
In an article published yesterday, Layla says she was at first “amazed” that “[v]arious sites comment on her attractiveness”. Layla Kiffin says her brother told her that day of Lane’s press conference she was one of the most talked about names online that day. She said it’s funny:
“When my brother told me about being the No. 1 …. name the day of Lane’s press conference I was shocked and thought it was funny. I’ve heard about some of the Web sites out there, but I’ve learned not to pay much attention to stuff like that. I’ve got three kids under 4. I don’t have time to worry about that sort of thing”.
Oh, wonder which website she is referring to?
Layla Kiffin this weekend also shares life with Death by Chocolate. Death by Chocolate is one of her special tailgate dishes:
Death by chocolate
1 (21-ounce ) package brownie mix, prepared
1/4 cup Kahlua
1 large tub (16 ounces or larger) whipped topping (CoolWhip recommended)
2 (3-ounce) packages instant chocolate pudding or 2 (6-packs) premade chocolate pudding
8 Heath bars, crushed
Prepare brownies as directed. Let cool. Poke holes in brownies and pour Kahlua into holes. Then crumble brownies with a fork. Using trifle bowl, layer half of brownie mixture with half of pudding, half of whipped topping and half of the crushed Heath bars. Repeat process, ending with crushed Heath bars over whipped topping. Cover with plastic wrap and refrigerate overnight before serving.
She also does “Backyard caviar” and “Melt-in-your-mouth pizza bread”
2 cans black beans, drained
2 cans Rotel diced tomatoes and green chilies, drained
1 can corn, drained
1 bunch green onions, chopped
1/3 cup lemon juice
1/3 cup red wine vinegar
Mexican cheese, to taste (optional)
Cilantro, chopped, to taste
Garlic salt, to taste
Salt and pepper, to taste
In large bowl mix all ingredients together. Place in refrigerator and let sit overnight. Serve with chips.
Melt-in-your-mouth pizza bread
12 sheets phyllo dough (in grocer’s freezer section)
1/2 cup melted butter
3/4-1 cup Parmesan cheese
8 small tomatoes, sliced thin
1 large onion, thinly sliced
2 cups mozzarella cheese, shredded
For more about the recipe, click HERE
For more coverage of Layla Kiffin on LALATE, click here: http://news.lalate.com/category/layla-kiffin.